SRUC

Climate and Environment

SRUC demonstrates impact in global assessment

The work of SRUC in ensuring food security and promoting sustainable agriculture has been recognised in this year’s Times Higher Education Impact Rankings.…

  • SRUC
  • 01/06/2023
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Innovators wanted to help boost rural economy

Businesses and entrepreneurs are being sought to take up residence in a multi-million pound innovation centre creating new links between science and industry in rural Scotland.…

  • SRUC
  • 19/05/2023
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First UK outing for portable chambers to measure sheep methane

High-tech portable chambers for measuring methane emissions from sheep are being used in the UK for the first time.…

  • SRUC
  • 15/05/2023
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Zero carbon production ‘moon shot’ in reach for Scotland’s livestock farmers

A recent call on social media from former Defra adviser and rewilding advocate Ben Goldsmith for sheep to be removed from national parks and other marginal landscapes across the UK has led to a stepping-up of the debate over the future of ruminant livestock in our food supply chain.…

  • Wayne Powell
  • 27/04/2023
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Africa's 'forgotten food crops' could play key role in climate change research

Researchers at SRUC, the World Vegetable Center, World Agroforestry and partner institutions have modelled how nutrient-rich forgotten food crops – crops not promoted in recent decades with the dominance of major staples – could help diversify future food systems to make them more climate-resilient and healthier.…

  • SRUC
  • 11/04/2023
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Digital Dairy Chain announces £2 million competition fund

Technology start-ups and businesses are invited to apply for funds to transform the dairy industry across South & West Scotland or Cumbria. …

  • SRUC
  • 27/03/2023
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SRUC Professor named Royal Society Fellow

Professor Davy McCracken, agricultural ecologist and Head of SRUC’s Hill & Mountain Research Centre and Integrated Land Management Department, has been made a Fellow of the Royal Society of Edinburgh.…

  • SRUC
  • 21/03/2023
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Where there’s muck, there’s brass

Livestock dung is typically used as a fertiliser or as a source of biogas for green energy applications, but it could be used to create the next generation of cellulosic materials according to a new study led by SRUC scientists.…

  • SRUC
  • 13/03/2023
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Growing for gold

Cutting-edge research will be used in a £375,000 project to find a plant-based alternative for the recovery of gold, silver and copper nanoparticles from mining waste. …

  • SRUC
  • 16/02/2023
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New research to tackle cattle methane emissions in Africa

Together with the International Livestock Research Institute, SRUC has been awarded £1.5 million by the Bill & Melinda Gates Foundation to help develop a selection index for the smallholder dairy system in the hopes of breeding a more environmentally friendly dairy cow.…

  • SRUC
  • 13/02/2023
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Restoring peatlands to fight climate change

New advice is being offered to farmers to help them access funding to protect and restore peatlands.…

  • SRUC
  • 08/02/2023
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Raising a glass to climate change mitigation on vineyards

Led by scientists at Scotland’s Rural College (SRUC), researchers are investigating what the French viticultural sector are doing to mitigate climate change.…

  • SRUC
  • 31/01/2023
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