SRUC

Sustainability

Branching out into agroforestry

A hundred trees have been planted on upland research farmland run by Scotland’s Rural College to demonstrate the benefits of agroforestry.…

  • SRUC
  • 05/03/2020
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Call for policy makers to protect pollinators

Pollinating insects could thrive if improvements are made to agri-environment schemes across Europe, a new study led by Scotland’s Rural College has found.…

  • SRUC
  • 17/02/2020
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Graze expectations

Researchers are looking into more effective ways to monitor greenhouse gas emissions in grazing cattle.…

  • SRUC
  • 22/01/2020
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Debate offers policy makers food for thought

Scotland could learn much from the Nordic countries when it comes to sustainable food production and lowering the rate of child obesity.…

  • SRUC
  • 21/01/2020
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Going for green

A review of the Greenkeeping curriculum in the UK and Ireland is one of two SRUC-led projects being funded as part of a £650k initiative.…

  • SRUC
  • 10/01/2020
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Getting to know gamekeepers

While they play an important part in the management activities of large areas of Scotland, little is known about the daily lives of gamekeepers and their attitudes, motivations and behaviours.…

  • SRUC
  • 19/12/2019
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Back to the future

The importance of ensuring a future for ‘high nature value’ farmlands across the globe has been highlighted in a new paper published by a consortium of European scientists.…

  • SRUC
  • 10/12/2019
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Joint conference explores sustainable solutions

A joint conference between SRUC and Teagasc is taking place in Dublin today (Friday 6 December).…

  • SRUC
  • 06/12/2019
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Gloomy forecast for Scotland’s ski resorts

A new report forecasting the impact of climate change on the Cairngorms National Park has warned the range will suffer a ‘substantial decline’ in snow cover.…

  • SRUC
  • 04/12/2019
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Windfarm windfall boosts businesses

A company that rents electric bikes was among a number of Scottish rural businesses to benefit from a windfarm windfall.…

  • SRUC
  • 29/10/2019
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From Plate to Planet

With red meat consumption a hot topic of conversation, SRUC is hosting a free event to help people make up their minds about the industry’s pros and cons. Professor Sir Charles Godfray, a population…

  • SRUC
  • 11/10/2019
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Making the most of farm woodland

Forestry professionals are set to share their expertise on how to boost the productivity of existing woodland. Organised through the Scottish Government’s Farm Advisory Service (FAS), a free event…

  • SRUC
  • 09/10/2019
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